クシヤキとワイン CASSIWA(カッシーワ) 東通り店

Grilled wagyu beef sushi and yakitori! Total 12 dishes ~ & 2 hours all-you-can-drink included [Banquet course] 4500 yen ~

All-you-can-drink included 4,500 yen~

We offer courses including all-you-can-drink courses where you can enjoy our specialty sea urchin, the most ordered appetizer platter, and our very popular skewers.All-you-can-drink flavored sparkling wine, highballs, and red and white wine♪ *Contents may change depending on the day's stock.*We will also prepare a dinner course for [lunch].

□□ The only Brooklyn Lager available at CASSIWA is the Higashidori store □□

¥ 650(Tax included)

You can drink [Brooklyn Lager], which New Yorkers loved... The amber color of the dish brings out the bitterness of malt and the gorgeous aroma of hops, and the caramel malt flavor in the finish. Excellent!

Only available on Saturdays, Sundays and public holidays! Daytime drinking available!

From lunchtime [uniku]

Only available on Saturdays, Sundays and public holidays! Lunchtime drinking starts at 12 noon.Enjoy our charcoal-grilled yakitori, our specialty "uniku" (seaweed) and "seared wagyu beef sushi" from lunchtime.We offer spacious seating and a relaxing atmosphere.▲▲Only available on Saturdays, Sundays and public holidays! We are open for lunchtime drinks from 12 noon!▲▲

Dessert plate with message 1500 yen!

Birthdays, anniversaries, welcome parties, farewell parties... ♪ We will prepare a plate with a message ☆ We accept orders from 1500 yen.

A wide variety of wines to go with your meal

We also have a wide selection of wines. Our original skewers of meat and vegetables go perfectly with wine.

5 recommended skewers on Higashidori

950 yen(Tax included)

Enjoy our top 5 skewers of the day, carefully selected for their freshness! *You cannot specify the skewers, but please let us know if there is one you don't like.*We will serve the items in the order they are cooked.

Tsukimi Tsukune

380 yen(Tax included)

It's just like a hamburger steak! The moment you bite into it, the juicy flavor of chicken bursts out.It is eaten like sukiyaki, dipped in sauce and egg yolk.

Cheese Tsukune

380 yen(Tax included)

The popular meatballs are now available with the rich flavor of cheese!

Salted Sudachi Meatballs

380 yen(Tax included)

The refreshing scent of sudachi adds an accent.

Spiced meatballs

380 yen(Tax included)

Exclusive to Higashidori! Made with over a dozen types of spices.Squeeze some lime on top for a refreshing taste.

Freshly slaughtered breast meat, beef tongue style with green onions and salt

380 yen(Tax included)

Fresh chicken breast served with sesame oil, salt and green onions.

Fatty Pork Double Garlic

380 yen(Tax included)

The fatty pork belly is given a punch of garlic.

Venison confit with balsamic cream

480 yen(Tax included)

Cook slowly at a low temperature.The balsamic acidity goes well with it.

Aged beef skirt steak with Chaliapin sauce

480 yen(Tax included)

The more you chew this skirt steak, the more flavor it releases.With onion and red wine sauce.

Shiitake mushrooms with escargot butter

450 yen(Tax included)

Zucchini Bolognese Cheese

450 yen(Tax included)

Yam with truffle salt

450 yen(Tax included)

King oyster mushrooms, Kamada soy sauce and butter

450 yen(Tax included)

Consistent meat

500 yen(Tax included)

Lightly seared beef wrapped around raw sea urchin.A Japanese speciality.

Beef and mackerel ceviche

900 yen(Tax included)

The acidity of the citrus marinade brings together the different flavors of the beef and mackerel.

Grilled Wagyu beef tartar sauce

900 yen(Tax included)

Rich yukhoe served with egg yolk hollandaise sauce.

Seared Oma Sakura thigh meat

¥ 680(Tax included)

The delicious chicken thigh meat is given a refreshing taste with the sourness of citrus jelly.

Omazakura breast meat carpaccio

¥ 620(Tax included)

Enjoy wrapped in rich quail eggs marinated in soy sauce.

Oma Sakura Breast Meat Salad-Filled Chicken

¥ 620(Tax included)

The spicy and delicious sauce goes perfectly with this dish.The aroma of peppercorns is a nice accent.

New specialty! Tartine assortment

700 yen(Tax included)

The perfect snack to go with your drinks! Packed with deliciousness in bite-sized pieces.Rye bread topped with various ingredients.3 types...700 yen 5 types...1100 yen

Inter alia

480 yen(Tax included)

Char-grilled Tomato Caprese

480 yen(Tax included)

Shrimp and avocado

480 yen(Tax included)

Gizzard and egg yolk

480 yen(Tax included)

Crab cream croquette

480 yen(Tax included)

Homemade Salsiccia Italian Sausage

480 yen(Tax included)

Assortment of 6 types of appetizers

980 yen(Tax included)

An assortment of the day's recommendations.Appetizers that go well with wine.If you're unsure, click here.2 servings...980 yen 3 servings...1470 yen

Chicken liver and truffle pate

500 yen(Tax included)

A mellow aroma of truffles.

pickled vegetables

¥ 420(Tax included)

A refreshing palate cleanser.

Sand Grain Mustard

¥ 420(Tax included)

Served with sweet and sour homemade mustard sauce.

Smoked quail

480 yen(Tax included)

The fragrant aroma and salty taste of the prosciutto make you want to drink alcohol.

Freshly sliced Serrano Jamon

900 yen(Tax included)

A luxurious serving of Spanish prosciutto, one of the world's top three hams.

Assortment of 4 types of cheese

800 yen(Tax included)

An assortment of the day's recommendations.

Sweet potato and cheese pinchos

480 yen(Tax included)

Cheese goes perfectly with the different texture of sweet potatoes.

Chicken Ham and Grapefruit Vinegar Salad

¥ 650(Tax included)

A combination of fruit and a vinegar dressing rich in antioxidants.S…650 yen M…750 yen L…850 yen

Caesar salad with thick-sliced bacon and pistachios

¥ 650(Tax included)

This salad has a good balance of the flavor of bacon and the aroma and texture of pistachios.S…650 yen M…750 yen L…850 yen

Serrano Jamon and Tomato Green Salad

¥ 650(Tax included)

This simple salad highlights the saltiness of the prosciutto and the sweetness of the tomatoes.S…650 yen M…750 yen L…850 yen

Char-grilled vegetables and breast meat with sesame salad

¥ 650(Tax included)

The charcoal-scented vegetables and healthy breast meat make for a satisfying meal. S... 650 yen M... 750 yen L... 850 yen

Duck and orange herb salad

¥ 650(Tax included)

This salad is a perfect combination of duck fat and the refreshing scent of orange.S…650 yen M…750 yen L…850 yen

Warm cheese potato salad

480 yen(Tax included)

Classic potato salad topped with plenty of melted cheese for a blissful, rich flavor.

Caramelized onion and bacon quiche

480 yen(Tax included)

Sactro's proud pie, packed with the delicious flavors of bacon and onions!

Grilled Edamame Peperoncino

¥ 420(Tax included)

Garlic and chili peppers make it peperoncino style!

Pistachio Tempura

¥ 420(Tax included)

Heating it increases the sweetness.With white wine.

Spicy chicken skin chips

¥ 420(Tax included)

These addictive crispy chips will have you coming back for more.

Chicken slices

¥ 420(Tax included)

Two types of chicken skin simmered in tomato sauce.

Deep-fried gluten and cheese with seaweed

550 yen(Tax included)

Crisply fried chewy namafu with melted cheese is delicious.

Addictive French Fries

500 yen(Tax included)

That taste familiar to people from the Kansai region...

CFC Kassiwa Fried Chicken 2 pieces

460 yen(Tax included)

Crunchy texture! Fascinating special spices! Add 1 sachet for 7...230 yen

Deep fried salted cartilage, Roman style

480 yen(Tax included)

The cheese and soft-boiled egg make a delicious snack to go with wine.

Assortment of 3 types of seared Wagyu beef sushi

980 yen(Tax included)

If you can't decide, try this! Enjoy three different flavors.

1 piece of seared Wagyu beef sushi

400 yen(Tax included)

Red meat and rich sea urchin.A taste of bliss.

Meat gunkan 1 piece

400 yen(Tax included)

Smoked meat served in a yukhoe style.

Torotaku 1 piece

400 yen(Tax included)

The texture of the pickled radish adds an accent.

Fatty beef tear roll

¥ 680(Tax included)

This thin roll is smothered in plenty of wasabi and topped with plenty of fatty beef flakes and spring onions, making it a great snack.

TKG Ultimate

980 yen(Tax included)

Luxurious charcoal-grilled beef.This is the ultimate TKG style, adding the delicious flavor of salmon roe and mixing it with egg yolk.

TKG received

¥ 650(Tax included)

Omazakura - A fusion of breast meat sashimi, the flavor of Chinese ink, and mentaiko.Gout style with 3 types of eggs.Comes with homemade chicken soup.

TKG Supreme

¥ 650(Tax included)

Oma Sakura chicken breast sashimi, mentaiko, and dried mullet roe burst with flavor.

Sea urchin carbonara

1280 yen(Tax included)

Fresh sea urchin and carbonara: a forbidden combination.*Fresh pasta is used.

Beef tendon bolognese

980 yen(Tax included)

The slowly simmered beef tendon has a concentrated flavor.*Fresh pasta is used.

Duck bacon all'arrabiata

980 yen(Tax included)

The savory flavor of duck adds depth to the spicy tomato sauce.*Fresh pasta is used.

Grilled eggplant and salmon roe capellini

980 yen(Tax included)

A luxurious cold pasta dish made with sweet eggplant and salmon roe.

Yakitori restaurant's serious brulee

550 yen(Tax included)

Chickens mean eggs.As a yakitori restaurant, we naturally pay particular attention to this.A genuine crepe crepe that makes the most of the potential of eggs.

basque cheesecake

550 yen(Tax included)

This is a jet-black cheesecake that originated in the Basque region of Spain.It's packed with cheese deliciousness.

Classic Chocolate Gateau

550 yen(Tax included)

The king of sweets and the pinnacle of quality.It's a simple yet classic finish that allows you to enjoy the rich flavor and taste of thick chocolate.

Choose your gelato

400 yen(Tax included)

You can choose from three flavors: pistachio, blackcurrant, and vanilla.

[TEL reservation limited private room] Popular private room for 8 people We accept reservations only by phone.We accept 4 people or more in the early hours of 17:00 and late hours after 21:00.[Drinking lunch] We accept reservations from 12:00.We are accepting one-floor charter for up to 12 people!

◆CASSIWA Higashidori exclusive◆Only available on Saturdays, Sundays and public holidays! Daytime drinking available from 12 noon.We are now accepting reservations for seating only or course meals for Wagyu beef and yakitori, which were previously only available at dinner time, even for daytime drinking, so please feel free to contact us.

[Drinking lunch]!!!.The charcoal-grilled yakitori and creative TAPAS, as well as the famous ``sea urchin'', ``meat truffle'', and ``Wagyu beef tartar yukke'' made with domestic Wagyu beef, are must-try items.

Less than 10 minutes walk from JR Osaka Station or Midosuji Line Umeda Station!

The second floor has completely private rooms, making it perfect for dates or girls' nights! The wooden interior has a relaxed atmosphere, making it a great place to come on a date or even by yourself.We also accept reservations for the entire floor for up to 12 people.We look forward to hearing from you.▲▲Only available on Saturdays, Sundays and public holidays! We are open for lunchtime drinks from 12 noon!▲▲

Counter seats perfect for a date!

If you're looking for a date at the counter, head to Higashidori! We offer the impressive atmosphere of an open kitchen, and we've also thoughtfully designed the space between seats.

Table 4Person(s) × 1

We have seats available from around 9pm. We look forward to your visit! We are open for daytime drinking only on weekends and public holidays.From 12:00, please enjoy a relaxing time.

Table 2Person(s) × 7

Table seats on the 2nd floor can accommodate 2 to 4 people.We will ensure as much space as possible between seats.

Table 4Person(s) × 3

We are also accepting reservations for the entire second floor! Please feel free to contact us!

Private rooms8Person(s) × 1

• Smoking/non-smoking

  Smoking

Private rooms are available for up to 8 people! Perfect for parties, girls' nights, birthday parties, get-togethers, etc.!

Counter seat12Person(s) × 1

You can also enjoy watching the cooking in the open kitchen!

Counter seat12Person(s) × 1

The counter seats are perfect for a date.

Counter seat12Person(s) × 1

We also have special courses available only at the counter seats! Please see the course section for details!

Chartering14Person(s) × 1

• Book for private event

  Floor

• Maximum number of people

  Sitting style only

• Smoking/non-smoking

  Smoking

[Reservations by phone only] Private reservations are possible for 8 to 12 people. We recommend a course menu to ensure smooth food service.Please come and enjoy delicious food and drinks with everyone!

▲▲Only available on Saturdays, Sundays and public holidays! We are open for lunchtime drinks from 12 noon!▲▲

We are doing <Daytime Drinking>!

▲▲Only available on Saturdays, Sundays and public holidays! We are open for lunchtime drinks from 12 noon!▲▲

Sparkling wine

Frozen fruit x sparkling wine! Fresh lemon sparkling & chunky sparkling!

Concentrated flavor! Tsukune

The specialty is Tsukimi Tsukune, followed by Cheese Tsukune, Salted Sudachi Tsukune and Spice Tsukune - a total of four varieties!

Private rooms for up to 8 people!

Private rooms can accommodate up to 8 people, and the entire second floor can be rented out.We look forward to hearing from you about any banquet enquiries.

Specially grilled wagyu beef sushi!

A specialty! Compare 3 types of grilled wagyu beef sushi!

All-you-can-drink from 4,500 yen

Popular banquet courses start from 4,500 yen.We offer courses including our specialty Tsukimi Tsukune and our prized grilled skewers!

We offer three types of meat sushi: [Wagyu beef x sea urchin] seared wagyu beef sushi, [Wagyu beef x homemade soy sauce with a fragrant aroma] beef gunkan, and [Wagyu beef x pickled radish] torotaku!

Tsukimi Tsukune and friends packed with flavor

Higashidori's 5 recommended skewers. Enjoy the best 5 skewers of the day, carefully selected with an emphasis on freshness!

Our specialty! Tsukimi Tsukune is just like a hamburger steak! The moment you bite into it, the juicy flavor of chicken bursts out.It is eaten like sukiyaki, dipped in sauce and egg yolk.

Only available at Kashiwa Higashidori store! Original skewers made with beef, pork, and duck

Beef and Marinated Mackerel Ceviche The sourness of the citrus marinade brings together the different flavors of the beef and mackerel.

Seared Oma Sakura Chicken Thigh Meat The delicious chicken thigh meat is refreshing with the sourness of citrus jelly.

New specialty! Assorted tartines Perfect as a snack with alcohol! Packed with deliciousness in bite-sized portions.Rye bread topped with various ingredients.

Assortment of 6 types of appetizers We will introduce the recommendations of the day.Appetizers that go well with wine.If you're unsure, click here.

Fatty Beef Tear Roll A thin roll with plenty of wasabi topped with plenty of fatty beef flakes and spring onions, making it a great snack.

Only available on weekends and holidays! Open from 12pm for daytime drinking.

Only available on Saturdays, Sundays, and public holidays! We offer "daytime drinking" from 12:00! You can also enjoy our specialties "Uniku" and "Meat Truffle," which were previously only available at dinner time.For customers who just want to dine in, we also offer pasta, spicy curry, non-alcoholic cocktails, and more.■■End of the year... Open for lunch from 12/26 to 12/30 & open until 1am!■■

Brooklyn Lager Draft Beer 650-

The Higashi-dori branch is the only CASSIWA shop where you can drink Brooklyn Lager! Enjoy the draft beer loved by New Yorkers.

Weekends and holidays only! [Daytime drinking] starts now!

Only available on weekends and holidays! Daytime drinking available from 12 noon.You can also enjoy yakitori, the specialty "uniku" and "seared wagyu beef sushi" that were previously only available at dinner time.We also accept reservations for seats only and course meals.▲▲Only available on Saturdays, Sundays and public holidays! We are open for lunchtime drinks from 12 noon!▲▲

Enjoy the dinner menu during the day!

Enjoy dishes that you could only get at dinner time, such as our specialty Tsukimi Tsukune, our special yakitori, our meat-based uni-niku, and our tartar yukke, from lunchtime.